First Fridays at B: November Announcements
The act of preserving food transformed the human experience, creating a stable food supply, reducing hunger, and transforming simple foods into something more interesting and delicious. In honor of the rich history of our region, our November edition focused on food preservation.
We welcomed Markus Krueger (Historical and Cultural Society of Clay County), Rita Ussatis (NDSU Extension - Cass County) and Kevin Struxness (Hairy Hippie Pickling Company) to the stage to share their expert perspectives on the art and science of preserving food.
[Missed the event? Stay tuned for the full video to be posted soon!]
We had lots of great announcements about upcoming community events and opportunities.
Check out the list:
Peter Schott, International Potluck
Join International Potluck FM for the November Potluck on Thursday, November 14. This month’s topic is Dia de los Muertos and Mexican Culture and will feature a main dish provided Maria’s HomeStyle Mexican Food.
Learn more and RSVP on Facebook
Deb White, Moorhead Human Rights Commission
The Moorhead Human Rights Commission is accepting applications for the 2019 Human Rights Award until November 6th. Reception is on December 9 at City Hall
Learn more and view the nomination form
Leola Daul - Heart-n-Soul Community Cafe
Heart-n-Soul Community Cafe is a pop-up community cafe with a pay-what-you-can. Upcoming events are November 12, and December 10.
Learn more and RSVP via Facebook
Kim Lipetszy, Cass Clay Food Commission
The purpose of the Cass Clay Food Commission (CCFC) is to advise policymakers and elected officials in the Fargo-Moorhead Metropolitan Area on how to assure that residents have access to safe, nutritious, affordable and culturally-based foods. The next meeting is Wednesday, Nov. 13, 10:30 a.m. at Fargo City Hall.
Learn more on the Cass Clay Food Partners website
Mark your calendar for Friday, December 6 and follow Food of the North on Facebook for more details. Join the conversation on social media using #FridayBFood and #FoodoftheNorth.