Paella is the most iconic dish of the cuisine of Spain. It is a dish that evokes passion and fierce arguments on authenticity. The closer you are to its home in Valencia, the stricter the rules. Paella is enjoyed all over Spain and the world where the rules are relaxed and a greater variety of ingredients are used.
Read MoreMissed the Ugly Food of the North pop-up cafe? Check out the recipe for the Beet Apple Soup, courtesy of Chef Chris Olson.
Read More